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Home » Tips & Tricks » Guides » Page 3

Guides

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10 Tips To Store Onions For 6 Months

Published on June 17, 2022 | Last updated on June 16, 2022 | By Harshad 2 Comments

Do you love onions? If so, you may be wondering how to store onions for six months or more. While most people think of onions as a kitchen staple, they can last very long. In the following guide, I have shared some tips on how you can store them for a long duration. How To…

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How To Store Pakoras Overnight

Published on June 10, 2022 | Last updated on June 10, 2022 | By Harshad Leave a Comment

Did you make too many pakoras, and now you’re wondering how to store them overnight? This is a common problem because pakoras are usually best when they’re fresh. But don’t worry; there are a few ways to keep your pakoras fresh overnight so you can enjoy them the next day. So, in today’s guide, let’s…

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How To Make Chicken Kebab Marinade Without Yogurt

Published on June 3, 2022 | Last updated on June 3, 2022 | By Harshad 2 Comments

Is it possible to marinate chicken kebabs without yogurt? Can you make them as delicious and flavorful without this ingredient? If you are a beginner, you might have these questions in mind. So, let’s get started and know everything about this topic. Can You Marinate Chicken Without Yogurt? The answer is Yes, you can marinate…

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5 Tips To Make Pickled Onions Crunchy

Published on May 26, 2022 | Last updated on May 26, 2022 | By Harshad 2 Comments

When it comes to pickled onions, there are a few things that you can do to ensure that they’re nice and crunchy. And crunchy pickled onions do taste amazing with just about anything. So, if you are interested in knowing how to make pickled onions crunchy, check out the following guide. How To Make Pickled…

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10 Tips For Pickling Cucumbers For Long Term Storage

Published on May 20, 2022 | Last updated on August 25, 2022 | By Harshad 2 Comments

Pickling season is here! And there’s nothing like homemade pickles. This guide will show you how to pickle cucumbers for long-term storage, so you can enjoy them all year round. So, let’s get started. Things To Know When Pickling Cucumbers For Long Term Storage Before we get into the nitty-gritty of pickling cucumbers, there are…

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How To Sweeten A Curry

Published on May 13, 2022 | Last updated on May 13, 2022 | By Harshad Leave a Comment

Do you want to know how to sweeten a curry? If so, then you’ve come to the right place! Curries are often quite spicy, and sometimes they can be a little bit too spicy for our taste. That’s when we can use some tried and tested ingredients to fix the taste of curry. To know…

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What To Eat With Mango Chutney?

Published on May 6, 2022 | Last updated on May 4, 2022 | By Harshad Leave a Comment

Mango chutney is a very common accompaniment to Indian meals. It is made from raw or semi-ripe mangoes, spices, and other ingredients. But how do you eat this chutney? What are the best foods to eat with mango chutney? Let’s learn more about it in the following guide. What To Eat With Mango Chutney? There…

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How Much Water For 1 Cup Of Rice?

Published on April 29, 2022 | Last updated on April 28, 2022 | By Harshad Leave a Comment

Cooking rice is an easy and delicious way to add variety to your meals. Rice is a versatile food that can be enjoyed as part of the main dish or side dish. When cooking rice, it is important to use the correct amount of water. So, how much water do you need to cook 1…

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12 Different Types Of Mangoes In India

Published on April 1, 2022 | Last updated on March 31, 2022 | By Harshad Leave a Comment

In India, there are more than a hundred varieties of mangoes. While some of these are grown commercially, the rest are grown in backyards and orchards. So, what are the most popular mango varieties in India? And how to choose the best ones for yourself? Let’s find out in this guide today. Types Of Mango…

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Why Is My Dal Bitter?

Published on March 25, 2022 | Last updated on March 25, 2022 | By Harshad 2 Comments

Does your Dal taste bitter? Dal is one of those dishes that can have a slightly off-taste if you don’t follow the preparation method properly. So, how do you resolve this issue? And what are the possible ways to avoid this problem? Let’s understand more about it in the following guide. Why Is My Dal…

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I'm Harshad, a foodie who loves to travel and explore new places and cuisines. I live in Mumbai. Know More…

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