Are you struggling to make spongy Dhokla at home? Well, I have been in the same situation on many occasions. But thankfully, I learned the secret behind this process. And now, I don’t want you to be in the same place and say why my Dhokla doesn’t turn soft and spongy. Today, I’m going to…
Guides
12 Cookies That Stay Fresh For A Long Time
Do cookies stay fresh for long? Well, it’s that time of the year when we all make cookies and other baked goods at our homes. Most of the time, we make them in excess and store them for later. But how do we ensure that they remain in good condition for an extended period? Are…
Roti vs. Chapati
Are rotis and chapatis the same? Is there any difference between these two flatbreads? Many times people get confused when the waiter or waitress asks them about these two flatbreads for their meal. And it mostly happens when you’re not aware of what you want to order. Well, if you are someone who doesn’t know…
How To Marinate Paneer For BBQ
Looking for different ways to marinate Paneer for a BBQ party? Paneer is one such ingredient that allows you to infuse some exciting flavors in it. Since it doesn’t have its own taste, you can really play with different flavors and enhance its taste even further. In the following guide, I have talked about some…
How To Ferment Dosa Batter Immediately
Want to ferment your dosa batter immediately? In this world of instant foods, we all want to find ways that can help reduce the preparation or cooking time in the kitchen. And that’s quite understandable too! So, is it even possible to expedite the fermentation process and prepare the batter instantly? Let’s dig deep into…
Why Is My Boondi Ladoo Not Binding?
Many people resist making Boondi Ladoos at home, as it’s always a task to bind them into a perfectly round shape. You can ask about it to any professional chefs, and you’d get the same reply from them as well. So, why is it so difficult to bind a Boondi Ladoo? And what are the…
What Makes Cookies Flat And Crispy?
Why do cookies turn flat and crispy? Have you been facing the same issues with your homemade cookies? Well, you might have got the taste right, but you also need to have a perfect texture and shape for your cookies. In today’s guide, I’m going to reveal some reasons and mistakes that often lead to…
How Long Do Spices Last After Expiration Date?
Can spices last long after their expiration date? If you are someone who is new to the kitchen world, you might come across this situation many times. Well, you don’t have to think too much about it because that’s what we are going to discuss in today’s guide. So, let’s not waste more time here…
7 Best Kashmiri Chili Powder Substitutes
Kashmiri Chili Powder is one of the most used chili powders in India. This powder is mostly used to prepare north Indian style food, but you can use it in any type of cuisine as long as the color of the dish is red or dark orange. That said, it may not be easier to…
How To Dry Out Rice For Fried Rice
Want to make perfect dry rice for Fried Rice? Fried rice is one of those dishes that doesn’t require too many complex ingredients or difficult cooking steps. It’s a quick and easy dish, and you can make it whenever you feel like having it. But if you want to take it one notch higher, you…